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Group by: Creators | Level and depth descriptor
Number of items at this level: 63.

First cycle, G1E

Magnusson, Nina, 2010. Kadmium i livsmedel : en sammanfattning för odlare av ätliga trädgårdsprodukter. First cycle, G1E. Alnarp: (LTJ, LTV) > Horticulture (until 121231)

Wallmark, Anneli, 2012. Hygien och bevattningsvatten: ur teknologins, växtens och marknadens perspektiv. First cycle, G1E. Alnarp: (LTJ, LTV) > Horticulture (until 121231)

First cycle, G2E

Albinsson, Rebecka, 2018. ESBL hos livsmedelsproducerande djur : riskfaktorer och förebyggande åtgärder. First cycle, G2E. Uppsala: (VH) > Dept. of Biomedical Sciences and Veterinary Public Health

Almén, Elin, 2020. Problemet med rosa kärnor i maltkorn. First cycle, G2E. Uppsala: (NL, NJ) > Dept. of Forest Mycology and Plant Pathology

Andersson, Ellinor, 2012. A small growth study of Aspergillus section Flavi, and potentially aflatoxigenic fungi and aflatoxin occurrence in Brazil nuts from local markets in Manaus, Brazil. First cycle, G2E. Uppsala: (NL, NJ) > Dept. of Microbiology

Arnér, Jenny, 2015. A risk assessment of patulin in home-made apple must. First cycle, G2E. Uppsala: (NL, NJ) > Dept. of Microbiology

Danielsson, Emma, 2020. A review study of Bisphenol A : as an endocrine disrupting chemical in food contact material manufactured from polycarbonate and epoxy resin. First cycle, G2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Edlund Tjernberg, Eva, 2014. Development of real-time RT-PCR for the detection of human sapovirus in foods. First cycle, G2E. Uppsala: (NL, NJ) > Dept. of Microbiology

Farkas, Sebastian, 2016. Spridning av E. coli O157:H7gfp+ i groddningsmoduler. First cycle, G2E. Alnarp: (LTJ, LTV) > Department of Biosystems and Technology (from 130101)

Frändén, Jonaz, 2012. Microarrays som detektionsmetod av bakteriella patogener i livsmedel. First cycle, G2E. Uppsala: (VH) > Dept. of Biomedical Sciences and Veterinary Public Health

Hjalmarsson, Marcus, 2012. Safe retrieval of nutrients to improve food security. First cycle, G2E. Uppsala: (NL, NJ) > Dept. of Energy and Technology

Janhager, Johanna, 2018. Mycotoxins – an increasing problem? : the effects of climate changes on Fusarium mould populations and the occurrence of fusaro toxins in Swedish cereals. First cycle, G2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Johansson, Linda, 2014. Salinity effects on cadmium concentrations in blue mussels in the Baltic Sea. First cycle, G2E. Uppsala: (NL, NJ) > Dept. of Aquatic Sciences and Assessment

Karlsson, Maria, 2010. Implementering och verifiering av kvantitativ ELISA för analys av Staphylococcus aureus enterotoxin A och C. First cycle, G2E. Uppsala: (NL, NJ) > Dept. of Microbiology

Karlsson, Åsa, 2010. Bacterial contamination of egg shells in deep litter floor systems and conventional cages in Jordan. First cycle, G2E. Uppsala: (VH) > Dept. of Animal Nutrition and Management

Kristensen, Lilly, 2010. Hygienstatus i ytvattenkällor vid bevattning av frilandsgrödor. First cycle, G2E. Alnarp: (LTJ, LTV) > Horticulture (until 121231)

Lindgren, Ida, 2011. Bovin tuberkulos : smittvägar mellan människa och nötkreatur på den östafrikanska landsbygden. First cycle, G2E. Uppsala: (VH) > Dept. of Biomedical Sciences and Veterinary Public Health

Lundin, Martina, 2017. Potentiella källor till dioxiner och dioxinliknande PCB i ekologiska ägg. First cycle, G2E. Uppsala: (VH) > Dept. of Animal Nutrition and Management

Möller, Maja, 2016. Förekomsten av aflatoxin B1 och ochratoxin A i kött och mjölk från livsmedelsproducerande djur samt dess påverkan på livsmedelssäkerheten. First cycle, G2E. Uppsala: (VH) > Dept. of Animal Nutrition and Management

Petersen, Daniel, 2010. Akrylamid : skillnader i upptag, metabolism och utsöndring mellan gnagare och människa. First cycle, G2E. Uppsala: (VH) > Dept. of Biomedical Sciences and Veterinary Public Health

Peterson, Max, 2019. Jämförelse av miljögiftshalter i fisk från Östersjön kontra västerhavet. First cycle, G2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Pettersson, Ellen, 2011. Hepatit E - en zoonos?. First cycle, G2E. Uppsala: (VH) > Dept. of Biomedical Sciences and Veterinary Public Health

Samuelsson, Anna and Sjödin, Renée, 2012. Dietary intake of zinc and iron within the female population of two farming villages in the Red River Delta, Vietnam. First cycle, G2E. Uppsala: (NL, NJ) > Dept. of Food Science

Svedberg, Elin, 2010. Tungmetaller i metabolismen hos värphöns och slaktkycklingar. First cycle, G2E. Uppsala: (VH) > Dept. of Animal Nutrition and Management

Svensson, Kristin, 2016. Campylobacter spp. hos slaktkyckling : riskfaktorer på inhysningsnivå. First cycle, G2E. Uppsala: (VH) > Dept. of Animal Environment and Health

Tajrin, Tania, 2011. Stress tolerance and growth of trehalose and mannitol deficient mutants in Aspergillus niger. First cycle, G2E. Uppsala: (NL, NJ) > Dept. of Microbiology

Åberg, Emilie, 2018. Hype, hot eller möjlighet? : en analys av blockkedjeteknik för livsmedelskedjan och dess potentiella inverkan på svenska primärproducenter.. First cycle, G2E. Alnarp: (LTJ, LTV) > Department of Biosystems and Technology (from 130101)

Second cycle, A1E

Arvidsson, Andreas, 2010. Utbrott av livsmedelsburen smitta på äldreboenden i Sverige. Second cycle, A1E. Uppsala: (NL, NJ) > Dept. of Microbiology

Boström, Emma, 2011. Tillväxtinhibering på fast substrat av Aspergillus niger-sporer genom tillsats av sorbin-, bensoe- och fenylmjölksyra. Second cycle, A1E. Uppsala: (NL, NJ) > Dept. of Microbiology

Gimdalen, Ann-Sofie, 2012. Livsmedelsproducenternas uppfattning om livsmedelstillsynen i Håbo kommun. Second cycle, A1E. Uppsala: (NL, NJ) > Dept. of Microbiology

Larsson, Tomas, 2012. Rawfood, lågtempererade eller semitillagade livsmedel : orsak till problem med livsmedelssäkerhet på restauranger. Second cycle, A1E. Uppsala: (NL, NJ) > Dept. of Microbiology

Lindell, Ida, 2011. Evaluation of tools for analysis and quantification of Fusarium mycotoxins. Second cycle, A1E. Uppsala: (NL, NJ) > Dept. of Forest Mycology and Plant Pathology

Olsson, Thomas, 2010. Den mikrobiologiska kvaliteten på is och dryck på livsmedelsföretag i Borlänge kommun. Second cycle, A1E. Uppsala: (NL, NJ) > Dept. of Food Science
(NL, NJ) > Dept. of Microbiology

Orregård, Mattias, 2013. Quality analysis of raw milk along the value chain of the informal milk market in Kiambu County, Kenya. Second cycle, A1E. Uppsala: (NL, NJ) > Dept. of Microbiology

Steiner, Linda, 2010. Kartläggning av mykologiska risker med torkade fikon. Second cycle, A1E. Uppsala: (NL, NJ) > Dept. of Food Science

Wennlid, Anette, 2011. Utvärdering av ett mikrobiologiskt kriterium : kontrollmyndighet, fiskanläggningar och Listeria monocytogenes. Second cycle, A1E. Uppsala: (NL, NJ) > Dept. of Food Science

Second cycle, A2E

Bylund, John , 2013. A sample preparation method for microbiological analysis of seeds. Second cycle, A2E. Uppsala: (NL, NJ) > Dept. of Microbiology

Chaiko, Yury, 2012. Transfer of radiocaesium (137Cs) to lynx (Lynx lynx) and brown bear (Ursus arctos) in Chernobyl affected areas in Sweden. Second cycle, A2E. Uppsala: (NL, NJ) > Dept. of Soil and Environment

Crnadak, Ninoslava, 2012. Proteolysis in UHT milk due to Staphylococcus aureus. Second cycle, A2E. Uppsala: (VH) > Dept. of Animal Nutrition and Management

Eriksson, Daniel, 2021. The risk of handling poultry meat with Campylobacter jejuni from the consumer's perspective. Second cycle, A2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Hayo, Everlyne, 2018. Attitudes to feed fermentation for aflatoxin management in maize in Kenya : investigating aflatoxin reduction by yeast-fermentation. Second cycle, A2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Holmkvist, Anna, 2009. Effect of liming and free Ca2+ on Cd uptake of carrots, Daucus carota. Second cycle, A2E. Alnarp: (LTJ, LTV) > Horticulture (until 121231)

Jansson, Erika, 2011. Transport of chemicals in normal and S. aureus-infected murine mammary epithelial HC11 cells. Second cycle, A2E. Uppsala: (NL, NJ) > Dept. of Food Science

Jonasson, Lotta, 2020. Scrape off or throw away? : consumer attitudes to mouldy foods at home. Second cycle, A2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Karlsson, Maria, 2013. Optimization and validation of a triplex real-time PCR assay for thermotolerant Campylobacter species associated with foodborne disease. Second cycle, A2E. Uppsala: (NL, NJ) > Dept. of Microbiology

Lokrantz, Malin, 2016. Risk perception and WTP in connection to radioactive substances in food products. Second cycle, A2E. Uppsala: (NL, NJ) > Dept. of Economics

Lundén, Hanna, 2015. What’s in the milk? : aflatoxin and antibiotic residues in cow’s milk in Assam, Northeast India. Second cycle, A2E. Uppsala: (VH) > Dept. of Clinical Sciences

Nilsson, Viktor, 2021. The occurrence of antibiotic resistant bacteria in Swedish dairy products – A pilot study. Second cycle, A2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Orvestedt, Sofie, 2015. Waste management and impact on people's health when cultivating on sites contaminated with heavy metals : Minor field study made in Zomba, Malawi. Second cycle, A2E. Uppsala: (NL, NJ) > Dept. of Soil and Environment

Pallavicini, Nicola, 2011. Activity concentration and transfer factors of natural and artificial radionuclides in the Swedish counties of Uppsala and Jämtland. Second cycle, A2E. Uppsala: (NL, NJ) > Dept. of Soil and Environment

Råhlén, Ella, 2021. Survival of Campylobacter jejuni in frozen chicken breast fillet. Second cycle, A2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Schäfers, Miriam Dorothea, 2017. Removal of per- and polyfluoroalkyl substances from drinking water using ozonation. Second cycle, A2E. Uppsala: (NL, NJ) > Dept. of Aquatic Sciences and Assessment

Vochezer, Klaus, 2010. Modelling of carbamazepine and diclofenac in a river network : photolytic degradation in Swiss rivers. Second cycle, A2E. Uppsala: (NL, NJ) > Dept. of Aquatic Sciences and Assessment

Second cycle, A1N, A1F or AXX

Bengtsson, Jenny, 2010. Kartläggning av stallbyggnader och djurhållningssystem inom mjölkproduktion ur salmonellasynpunkt. Second cycle, A1N, A1F or AXX ( AXX). Uppsala: (VH) > Dept. of Biomedical Sciences and Veterinary Public Health

Martin, Jaclyn, 2014. Forest harvest effects on mercury in European perch. Second cycle, A1N, A1F or AXX ( AXX). Uppsala: (NL, NJ) > Dept. of Aquatic Sciences and Assessment

Peiris, Inoka, 2005. Listeria monocytogenes, a food-borne pathogen. Second cycle, A1N, A1F or AXX ( AXX). Uppsala: (VH) > Dept. of Biomedical Sciences and Veterinary Public Health

Other

Andersson, Anna-Karin, 2004. Riskabla matrecept. UNSPECIFIED, Uppsala. Uppsala: (NL, NJ) > Dept. of Food Science

Karlsson, Frida, 2009. Finns Clostridium difficile i köttprodukter i Sverige? : en pilotstudie. UNSPECIFIED, Uppsala. Uppsala: (VH) > Dept. of Biomedical Sciences and Veterinary Public Health

Mandorf, Elisabeth, 2003. Listeria monocytogenes i vakuumförpackad lax. UNSPECIFIED, Uppsala. Uppsala: (NL, NJ) > Dept. of Food Science

Nassazzi, Winnie, 2018. Removal of poly- and perfluoroalkyl substances from water using the BDD electrode. UNSPECIFIED, Uppsala. Uppsala: (NL, NJ) > Dept. of Aquatic Sciences and Assessment

Nilsson, Oskar, 2009. Prevalence and antibiotic resistance of Salmonella enterica in poultry and raw meat in the Can Tho province, Vietnam. UNSPECIFIED, Uppsala. Uppsala: (VH) > Dept. of Biomedical Sciences and Veterinary Public Health

Strandell, Anna, 2004. Hygienisk kvalitet hos svensk älgfärs med avseende främst på förekomst av koagulaspositiva stafylokocker och Escherichia coli. UNSPECIFIED, Uppsala. Uppsala: (NL, NJ) > Dept. of Food Science

Söderqvist, Karin, 2003. Den livsmedelshygieniska kvaliteten hos franska opastöriserade dessertostar. UNSPECIFIED, Uppsala. Uppsala: (NL, NJ) > Dept. of Food Science

This list was generated on Sun Oct 17 01:02:55 2021 CEST.