Number of items at this level: 71.
A
Albinsson, Rebecka,
2018.
ESBL hos livsmedelsproducerande djur : riskfaktorer och förebyggande åtgärder.
First cycle, G2E.
Uppsala:
(VH) > Dept. of Biomedical Sciences and Veterinary Public Health (until 231231)
Almén, Elin,
2020.
Problemet med rosa kärnor i maltkorn.
First cycle, G2E.
Uppsala:
(NL, NJ) > Dept. of Forest Mycology and Plant Pathology
Andersson, Anna-Karin,
2004.
Riskabla matrecept.
UNSPECIFIED, Uppsala.
Uppsala:
(NL, NJ) > Dept. of Food Science
Andersson, Ellinor,
2012.
A small growth study of Aspergillus section Flavi, and potentially aflatoxigenic fungi and aflatoxin occurrence in Brazil nuts from local markets in Manaus, Brazil.
First cycle, G2E.
Uppsala:
(NL, NJ) > Dept. of Microbiology
Arnér, Jenny,
2015.
A risk assessment of patulin in home-made apple must.
First cycle, G2E.
Uppsala:
(NL, NJ) > Dept. of Microbiology
Arvidsson, Andreas,
2010.
Utbrott av livsmedelsburen smitta på äldreboenden i Sverige.
Second cycle, A1E.
Uppsala:
(NL, NJ) > Dept. of Microbiology
B
Bengtsson, Jenny,
2010.
Kartläggning av stallbyggnader och djurhållningssystem inom mjölkproduktion ur salmonellasynpunkt.
Second cycle, A1N, A1F or AXX (
AXX).
Uppsala:
(VH) > Dept. of Biomedical Sciences and Veterinary Public Health (until 231231)
Boström, Emma,
2011.
Tillväxtinhibering på fast substrat av Aspergillus niger-sporer genom tillsats av sorbin-, bensoe- och fenylmjölksyra.
Second cycle, A1E.
Uppsala:
(NL, NJ) > Dept. of Microbiology
Bylund, John ,
2013.
A sample preparation method for microbiological analysis of seeds.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Dept. of Microbiology
C
Chaiko, Yury,
2012.
Transfer of radiocaesium (137Cs) to lynx (Lynx lynx) and brown bear (Ursus arctos) in Chernobyl affected areas in Sweden.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Dept. of Soil and Environment
Crnadak, Ninoslava,
2012.
Proteolysis in UHT milk due to Staphylococcus aureus.
Second cycle, A2E.
Uppsala:
(VH) > Dept. of Animal Nutrition and Management (until 231231)
D
Danielsson, Emma,
2020.
A review study of Bisphenol A : as an endocrine disrupting chemical in food contact material manufactured from polycarbonate and epoxy resin.
First cycle, G2E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
E
Edlund Tjernberg, Eva,
2014.
Development of real-time RT-PCR for the detection of human sapovirus in foods.
First cycle, G2E.
Uppsala:
(NL, NJ) > Dept. of Microbiology
Eriksson, Daniel,
2021.
The risk of handling poultry meat with Campylobacter jejuni from the consumer's perspective.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
Eriksson, Ylva,
2022.
Factors affecting presence of feed in crops of broilers at slaughter : with focus on a hygienic slaughter.
Second cycle, A2E.
Uppsala:
(VH) > Dept. of Animal Nutrition and Management (until 231231)
F
Fahlgren, Viktoria,
2022.
Keramiska föremål i kontakt med livsmedel : en sammanställning av lagstiftning som rör keramiska föremål i kontakt med livsmedel samt faktorer som påverkar migration av metaller.
Second cycle, A1E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
Farkas, Sebastian,
2016.
Spridning av E. coli O157:H7gfp+ i
groddningsmoduler.
First cycle, G2E.
Alnarp:
(LTJ, LTV) > Dept. of Biosystems and Technology (from 130101)
Frändén, Jonaz,
2012.
Microarrays som detektionsmetod av bakteriella patogener i livsmedel.
First cycle, G2E.
Uppsala:
(VH) > Dept. of Biomedical Sciences and Veterinary Public Health (until 231231)
G
Gimdalen, Ann-Sofie,
2012.
Livsmedelsproducenternas uppfattning om livsmedelstillsynen i Håbo kommun.
Second cycle, A1E.
Uppsala:
(NL, NJ) > Dept. of Microbiology
H
Hansson, Carl,
2022.
Hot och stress – en livsmedelsinspektörs vardag?.
Second cycle, A1E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
Hayo, Everlyne,
2018.
Attitudes to feed fermentation for aflatoxin management in maize in Kenya : investigating aflatoxin reduction by yeast-fermentation.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
Hjalmarsson, Marcus,
2012.
Safe retrieval of nutrients to improve food security.
First cycle, G2E.
Uppsala:
(NL, NJ) > Dept. of Energy and Technology
Holmkvist, Anna,
2009.
Effect of liming and free Ca2+ on Cd uptake of carrots, Daucus carota.
Second cycle, A2E.
Alnarp:
(LTJ, LTV) > Horticulture (until 121231)
J
Janhager, Johanna,
2018.
Mycotoxins – an increasing problem? : the effects of climate changes on Fusarium mould populations and the occurrence of fusaro toxins in Swedish cereals.
First cycle, G2E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
Jansson, Erika,
2011.
Transport of chemicals in normal and S. aureus-infected murine mammary epithelial HC11 cells.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Dept. of Food Science
Johansson, Henrik,
2022.
Bacterial contamination on pork necks and loins.
First cycle, G2E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
Johansson, Linda,
2014.
Salinity effects on cadmium concentrations in blue mussels in the Baltic Sea.
First cycle, G2E.
Uppsala:
(NL, NJ) > Dept. of Aquatic Sciences and Assessment
Jonasson, Lotta,
2020.
Scrape off or throw away? : consumer attitudes to mouldy foods at home.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
K
Karlsson, Frida,
2009.
Finns Clostridium difficile i köttprodukter i Sverige? : en pilotstudie.
UNSPECIFIED, Uppsala.
Uppsala:
(VH) > Dept. of Biomedical Sciences and Veterinary Public Health (until 231231)
Karlsson, Maria,
2010.
Implementering och verifiering av kvantitativ ELISA för analys av Staphylococcus aureus enterotoxin A och C.
First cycle, G2E.
Uppsala:
(NL, NJ) > Dept. of Microbiology
Karlsson, Maria,
2013.
Optimization and validation of a triplex real-time PCR assay for thermotolerant Campylobacter species associated with foodborne disease.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Dept. of Microbiology
Karlsson, Åsa,
2010.
Bacterial contamination of egg
shells in deep litter floor systems
and conventional cages in Jordan.
First cycle, G2E.
Uppsala:
(VH) > Dept. of Animal Nutrition and Management (until 231231)
Kristensen, Lilly,
2010.
Hygienstatus i ytvattenkällor vid bevattning av frilandsgrödor.
First cycle, G2E.
Alnarp:
(LTJ, LTV) > Horticulture (until 121231)
L
Larsson, Tomas,
2012.
Rawfood, lågtempererade eller semitillagade livsmedel : orsak till problem med livsmedelssäkerhet på restauranger.
Second cycle, A1E.
Uppsala:
(NL, NJ) > Dept. of Microbiology
Liefke, Madeleine,
2022.
Ökar risken att drabbas av matförgiftning vid konsumtion av animaliska livsmedel?.
Second cycle, A1E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
Lindell, Ida,
2011.
Evaluation of tools for analysis and quantification of Fusarium mycotoxins.
Second cycle, A1E.
Uppsala:
(NL, NJ) > Dept. of Forest Mycology and Plant Pathology
Lindgren, Ida,
2011.
Bovin tuberkulos : smittvägar mellan människa och nötkreatur på den östafrikanska landsbygden.
First cycle, G2E.
Uppsala:
(VH) > Dept. of Biomedical Sciences and Veterinary Public Health (until 231231)
Lokrantz, Malin,
2016.
Risk perception and WTP in connection to radioactive substances in food products.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Dept. of Economics
Lundin, Martina,
2017.
Potentiella källor till dioxiner och dioxinliknande PCB i ekologiska ägg.
First cycle, G2E.
Uppsala:
(VH) > Dept. of Animal Nutrition and Management (until 231231)
Lundén, Hanna,
2015.
What’s in the milk? : aflatoxin and antibiotic residues in cow’s milk in Assam, Northeast India.
Second cycle, A2E.
Uppsala:
(VH) > Dept. of Clinical Sciences (until 231231)
M
Magnusson, Nina,
2010.
Kadmium i livsmedel : en sammanfattning för odlare av ätliga trädgårdsprodukter.
First cycle, G1E.
Alnarp:
(LTJ, LTV) > Horticulture (until 121231)
Mandorf, Elisabeth,
2003.
Listeria monocytogenes i vakuumförpackad lax.
UNSPECIFIED, Uppsala.
Uppsala:
(NL, NJ) > Dept. of Food Science
Martin, Jaclyn,
2014.
Forest harvest effects on mercury in European perch.
Second cycle, A1N, A1F or AXX (
AXX).
Uppsala:
(NL, NJ) > Dept. of Aquatic Sciences and Assessment
Möller, Maja,
2016.
Förekomsten av aflatoxin B1 och ochratoxin A i kött och mjölk från livsmedelsproducerande djur samt dess påverkan på livsmedelssäkerheten.
First cycle, G2E.
Uppsala:
(VH) > Dept. of Animal Nutrition and Management (until 231231)
N
Nassazzi, Winnie,
2018.
Removal of poly- and perfluoroalkyl substances from water using the BDD electrode.
UNSPECIFIED, Uppsala.
Uppsala:
(NL, NJ) > Dept. of Aquatic Sciences and Assessment
Nilsson, Oskar,
2009.
Prevalence and antibiotic resistance of Salmonella enterica in poultry and raw meat in the Can Tho province, Vietnam.
UNSPECIFIED, Uppsala.
Uppsala:
(VH) > Dept. of Biomedical Sciences and Veterinary Public Health (until 231231)
Nilsson, Viktor,
2021.
The occurrence of antibiotic resistant bacteria in Swedish dairy products – A pilot study.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
O
Olsson, Thomas,
2010.
Den mikrobiologiska kvaliteten på is och dryck på livsmedelsföretag i Borlänge kommun.
Second cycle, A1E.
Uppsala:
(NL, NJ) > Dept. of Food Science
(NL, NJ) > Dept. of Microbiology
Orregård, Mattias,
2013.
Quality analysis of raw milk along the value chain of the informal milk market in Kiambu County, Kenya.
Second cycle, A1E.
Uppsala:
(NL, NJ) > Dept. of Microbiology
Orvestedt, Sofie,
2015.
Waste management and impact on people's health when cultivating on sites contaminated with heavy metals : Minor field study made in Zomba, Malawi.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Dept. of Soil and Environment
P
Pallavicini, Nicola,
2011.
Activity concentration and transfer factors of
natural and artificial radionuclides in the Swedish
counties of Uppsala and Jämtland.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Dept. of Soil and Environment
Peiris, Inoka,
2005.
Listeria monocytogenes, a food-borne pathogen.
Second cycle, A1N, A1F or AXX (
AXX).
Uppsala:
(VH) > Dept. of Biomedical Sciences and Veterinary Public Health (until 231231)
Petersen, Daniel,
2010.
Akrylamid : skillnader i upptag, metabolism och utsöndring mellan gnagare och människa.
First cycle, G2E.
Uppsala:
(VH) > Dept. of Biomedical Sciences and Veterinary Public Health (until 231231)
Peterson, Max,
2019.
Jämförelse av miljögiftshalter i fisk från
Östersjön kontra västerhavet.
First cycle, G2E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
Peterson, Max,
2022.
Presence of bacteria in modified atmosphere packed raw chicken meat and their effect on shelf life and sensory characteristics : a microbiological and sensory evaluation.
Second cycle, A2E.
Uppsala:
(VH) > Dept. of Biomedical Sciences and Veterinary Public Health (until 231231)
Pettersson, Ellen,
2011.
Hepatit E - en zoonos?.
First cycle, G2E.
Uppsala:
(VH) > Dept. of Biomedical Sciences and Veterinary Public Health (until 231231)
Potrus, Wameidh Munther Potrus,
2022.
Matförgiftningar och dess orsaker i Sverige under perioden
2012–2021.
Second cycle, A1E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
R
Råhlén, Ella,
2021.
Survival of Campylobacter jejuni in frozen chicken breast fillet.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
S
Samuelsson, Anna and Sjödin, Renée,
2012.
Dietary intake of zinc and iron within the female population of two farming villages in the Red River Delta, Vietnam.
First cycle, G2E.
Uppsala:
(NL, NJ) > Dept. of Food Science
Schäfers, Miriam Dorothea,
2017.
Removal of per- and polyfluoroalkyl substances from drinking water using ozonation.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Dept. of Aquatic Sciences and Assessment
Steiner, Linda,
2010.
Kartläggning av mykologiska risker med torkade fikon.
Second cycle, A1E.
Uppsala:
(NL, NJ) > Dept. of Food Science
Strandell, Anna,
2004.
Hygienisk kvalitet hos svensk älgfärs med avseende främst på förekomst av koagulaspositiva stafylokocker och Escherichia coli.
UNSPECIFIED, Uppsala.
Uppsala:
(NL, NJ) > Dept. of Food Science
Svedberg, Elin,
2010.
Tungmetaller i metabolismen hos värphöns och slaktkycklingar.
First cycle, G2E.
Uppsala:
(VH) > Dept. of Animal Nutrition and Management (until 231231)
Svensson, Kristin,
2016.
Campylobacter spp. hos slaktkyckling : riskfaktorer på inhysningsnivå.
First cycle, G2E.
Uppsala:
(VH) > Dept. of Animal Environment and Health (until 231231)
Söderqvist, Karin,
2003.
Den livsmedelshygieniska kvaliteten hos franska opastöriserade dessertostar.
UNSPECIFIED, Uppsala.
Uppsala:
(NL, NJ) > Dept. of Food Science
T
Tajrin, Tania,
2011.
Stress tolerance and growth of trehalose
and mannitol deficient mutants in
Aspergillus niger.
First cycle, G2E.
Uppsala:
(NL, NJ) > Dept. of Microbiology
V
Vochezer, Klaus,
2010.
Modelling of carbamazepine and diclofenac in a river network
: photolytic degradation in Swiss rivers.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Dept. of Aquatic Sciences and Assessment
W
Wallmark, Anneli,
2012.
Hygien och bevattningsvatten: ur teknologins, växtens och marknadens perspektiv.
First cycle, G1E.
Alnarp:
(LTJ, LTV) > Horticulture (until 121231)
Wennlid, Anette,
2011.
Utvärdering av ett mikrobiologiskt kriterium : kontrollmyndighet, fiskanläggningar och Listeria monocytogenes.
Second cycle, A1E.
Uppsala:
(NL, NJ) > Dept. of Food Science
Wu, Tien-Chi,
2021.
Phytoremediation potential for poly- and perfluoroalkyl substances (PFASs) using various plant species.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Dept. of Aquatic Sciences and Assessment
Å
Åberg, Emilie,
2018.
Hype, hot eller möjlighet? : en analys av blockkedjeteknik för livsmedelskedjan och dess potentiella inverkan på svenska primärproducenter..
First cycle, G2E.
Alnarp:
(LTJ, LTV) > Dept. of Biosystems and Technology (from 130101)
This list was generated on Tue Dec 31 03:02:13 2024 CET.
