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Group by: Creators | Level and depth descriptor
Jump to: A | B | C | D | E | F | G | H | J | K | L | M | N | O | P | R | S | T | V | W | Å
Number of items at this level: 71.

A

Albinsson, Rebecka, 2018. ESBL hos livsmedelsproducerande djur : riskfaktorer och förebyggande åtgärder. First cycle, G2E. Uppsala: (VH) > Dept. of Biomedical Sciences and Veterinary Public Health

Almén, Elin, 2020. Problemet med rosa kärnor i maltkorn. First cycle, G2E. Uppsala: (NL, NJ) > Dept. of Forest Mycology and Plant Pathology

Andersson, Anna-Karin, 2004. Riskabla matrecept. UNSPECIFIED, Uppsala. Uppsala: (NL, NJ) > Dept. of Food Science

Andersson, Ellinor, 2012. A small growth study of Aspergillus section Flavi, and potentially aflatoxigenic fungi and aflatoxin occurrence in Brazil nuts from local markets in Manaus, Brazil. First cycle, G2E. Uppsala: (NL, NJ) > Dept. of Microbiology

Arnér, Jenny, 2015. A risk assessment of patulin in home-made apple must. First cycle, G2E. Uppsala: (NL, NJ) > Dept. of Microbiology

Arvidsson, Andreas, 2010. Utbrott av livsmedelsburen smitta på äldreboenden i Sverige. Second cycle, A1E. Uppsala: (NL, NJ) > Dept. of Microbiology

B

Bengtsson, Jenny, 2010. Kartläggning av stallbyggnader och djurhållningssystem inom mjölkproduktion ur salmonellasynpunkt. Second cycle, A1N, A1F or AXX ( AXX). Uppsala: (VH) > Dept. of Biomedical Sciences and Veterinary Public Health

Boström, Emma, 2011. Tillväxtinhibering på fast substrat av Aspergillus niger-sporer genom tillsats av sorbin-, bensoe- och fenylmjölksyra. Second cycle, A1E. Uppsala: (NL, NJ) > Dept. of Microbiology

Bylund, John , 2013. A sample preparation method for microbiological analysis of seeds. Second cycle, A2E. Uppsala: (NL, NJ) > Dept. of Microbiology

C

Chaiko, Yury, 2012. Transfer of radiocaesium (137Cs) to lynx (Lynx lynx) and brown bear (Ursus arctos) in Chernobyl affected areas in Sweden. Second cycle, A2E. Uppsala: (NL, NJ) > Dept. of Soil and Environment

Crnadak, Ninoslava, 2012. Proteolysis in UHT milk due to Staphylococcus aureus. Second cycle, A2E. Uppsala: (VH) > Dept. of Animal Nutrition and Management

D

Danielsson, Emma, 2020. A review study of Bisphenol A : as an endocrine disrupting chemical in food contact material manufactured from polycarbonate and epoxy resin. First cycle, G2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

E

Edlund Tjernberg, Eva, 2014. Development of real-time RT-PCR for the detection of human sapovirus in foods. First cycle, G2E. Uppsala: (NL, NJ) > Dept. of Microbiology

Eriksson, Daniel, 2021. The risk of handling poultry meat with Campylobacter jejuni from the consumer's perspective. Second cycle, A2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Eriksson, Ylva, 2022. Factors affecting presence of feed in crops of broilers at slaughter : with focus on a hygienic slaughter. Second cycle, A2E. Uppsala: (VH) > Dept. of Animal Nutrition and Management

F

Fahlgren, Viktoria, 2022. Keramiska föremål i kontakt med livsmedel : en sammanställning av lagstiftning som rör keramiska föremål i kontakt med livsmedel samt faktorer som påverkar migration av metaller. Second cycle, A1E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Farkas, Sebastian, 2016. Spridning av E. coli O157:H7gfp+ i groddningsmoduler. First cycle, G2E. Alnarp: (LTJ, LTV) > Dept. of Biosystems and Technology (from 130101)

Frändén, Jonaz, 2012. Microarrays som detektionsmetod av bakteriella patogener i livsmedel. First cycle, G2E. Uppsala: (VH) > Dept. of Biomedical Sciences and Veterinary Public Health

G

Gimdalen, Ann-Sofie, 2012. Livsmedelsproducenternas uppfattning om livsmedelstillsynen i Håbo kommun. Second cycle, A1E. Uppsala: (NL, NJ) > Dept. of Microbiology

H

Hansson, Carl, 2022. Hot och stress – en livsmedelsinspektörs vardag?. Second cycle, A1E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Hayo, Everlyne, 2018. Attitudes to feed fermentation for aflatoxin management in maize in Kenya : investigating aflatoxin reduction by yeast-fermentation. Second cycle, A2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Hjalmarsson, Marcus, 2012. Safe retrieval of nutrients to improve food security. First cycle, G2E. Uppsala: (NL, NJ) > Dept. of Energy and Technology

Holmkvist, Anna, 2009. Effect of liming and free Ca2+ on Cd uptake of carrots, Daucus carota. Second cycle, A2E. Alnarp: (LTJ, LTV) > Horticulture (until 121231)

J

Janhager, Johanna, 2018. Mycotoxins – an increasing problem? : the effects of climate changes on Fusarium mould populations and the occurrence of fusaro toxins in Swedish cereals. First cycle, G2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Jansson, Erika, 2011. Transport of chemicals in normal and S. aureus-infected murine mammary epithelial HC11 cells. Second cycle, A2E. Uppsala: (NL, NJ) > Dept. of Food Science

Johansson, Henrik, 2022. Bacterial contamination on pork necks and loins. First cycle, G2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Johansson, Linda, 2014. Salinity effects on cadmium concentrations in blue mussels in the Baltic Sea. First cycle, G2E. Uppsala: (NL, NJ) > Dept. of Aquatic Sciences and Assessment

Jonasson, Lotta, 2020. Scrape off or throw away? : consumer attitudes to mouldy foods at home. Second cycle, A2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

K

Karlsson, Frida, 2009. Finns Clostridium difficile i köttprodukter i Sverige? : en pilotstudie. UNSPECIFIED, Uppsala. Uppsala: (VH) > Dept. of Biomedical Sciences and Veterinary Public Health

Karlsson, Maria, 2010. Implementering och verifiering av kvantitativ ELISA för analys av Staphylococcus aureus enterotoxin A och C. First cycle, G2E. Uppsala: (NL, NJ) > Dept. of Microbiology

Karlsson, Maria, 2013. Optimization and validation of a triplex real-time PCR assay for thermotolerant Campylobacter species associated with foodborne disease. Second cycle, A2E. Uppsala: (NL, NJ) > Dept. of Microbiology

Karlsson, Åsa, 2010. Bacterial contamination of egg shells in deep litter floor systems and conventional cages in Jordan. First cycle, G2E. Uppsala: (VH) > Dept. of Animal Nutrition and Management

Kristensen, Lilly, 2010. Hygienstatus i ytvattenkällor vid bevattning av frilandsgrödor. First cycle, G2E. Alnarp: (LTJ, LTV) > Horticulture (until 121231)

L

Larsson, Tomas, 2012. Rawfood, lågtempererade eller semitillagade livsmedel : orsak till problem med livsmedelssäkerhet på restauranger. Second cycle, A1E. Uppsala: (NL, NJ) > Dept. of Microbiology

Liefke, Madeleine, 2022. Ökar risken att drabbas av matförgiftning vid konsumtion av animaliska livsmedel?. Second cycle, A1E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Lindell, Ida, 2011. Evaluation of tools for analysis and quantification of Fusarium mycotoxins. Second cycle, A1E. Uppsala: (NL, NJ) > Dept. of Forest Mycology and Plant Pathology

Lindgren, Ida, 2011. Bovin tuberkulos : smittvägar mellan människa och nötkreatur på den östafrikanska landsbygden. First cycle, G2E. Uppsala: (VH) > Dept. of Biomedical Sciences and Veterinary Public Health

Lokrantz, Malin, 2016. Risk perception and WTP in connection to radioactive substances in food products. Second cycle, A2E. Uppsala: (NL, NJ) > Dept. of Economics

Lundin, Martina, 2017. Potentiella källor till dioxiner och dioxinliknande PCB i ekologiska ägg. First cycle, G2E. Uppsala: (VH) > Dept. of Animal Nutrition and Management

Lundén, Hanna, 2015. What’s in the milk? : aflatoxin and antibiotic residues in cow’s milk in Assam, Northeast India. Second cycle, A2E. Uppsala: (VH) > Dept. of Clinical Sciences

M

Magnusson, Nina, 2010. Kadmium i livsmedel : en sammanfattning för odlare av ätliga trädgårdsprodukter. First cycle, G1E. Alnarp: (LTJ, LTV) > Horticulture (until 121231)

Mandorf, Elisabeth, 2003. Listeria monocytogenes i vakuumförpackad lax. UNSPECIFIED, Uppsala. Uppsala: (NL, NJ) > Dept. of Food Science

Martin, Jaclyn, 2014. Forest harvest effects on mercury in European perch. Second cycle, A1N, A1F or AXX ( AXX). Uppsala: (NL, NJ) > Dept. of Aquatic Sciences and Assessment

Möller, Maja, 2016. Förekomsten av aflatoxin B1 och ochratoxin A i kött och mjölk från livsmedelsproducerande djur samt dess påverkan på livsmedelssäkerheten. First cycle, G2E. Uppsala: (VH) > Dept. of Animal Nutrition and Management

N

Nassazzi, Winnie, 2018. Removal of poly- and perfluoroalkyl substances from water using the BDD electrode. UNSPECIFIED, Uppsala. Uppsala: (NL, NJ) > Dept. of Aquatic Sciences and Assessment

Nilsson, Oskar, 2009. Prevalence and antibiotic resistance of Salmonella enterica in poultry and raw meat in the Can Tho province, Vietnam. UNSPECIFIED, Uppsala. Uppsala: (VH) > Dept. of Biomedical Sciences and Veterinary Public Health

Nilsson, Viktor, 2021. The occurrence of antibiotic resistant bacteria in Swedish dairy products – A pilot study. Second cycle, A2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

O

Olsson, Thomas, 2010. Den mikrobiologiska kvaliteten på is och dryck på livsmedelsföretag i Borlänge kommun. Second cycle, A1E. Uppsala: (NL, NJ) > Dept. of Food Science
(NL, NJ) > Dept. of Microbiology

Orregård, Mattias, 2013. Quality analysis of raw milk along the value chain of the informal milk market in Kiambu County, Kenya. Second cycle, A1E. Uppsala: (NL, NJ) > Dept. of Microbiology

Orvestedt, Sofie, 2015. Waste management and impact on people's health when cultivating on sites contaminated with heavy metals : Minor field study made in Zomba, Malawi. Second cycle, A2E. Uppsala: (NL, NJ) > Dept. of Soil and Environment

P

Pallavicini, Nicola, 2011. Activity concentration and transfer factors of natural and artificial radionuclides in the Swedish counties of Uppsala and Jämtland. Second cycle, A2E. Uppsala: (NL, NJ) > Dept. of Soil and Environment

Peiris, Inoka, 2005. Listeria monocytogenes, a food-borne pathogen. Second cycle, A1N, A1F or AXX ( AXX). Uppsala: (VH) > Dept. of Biomedical Sciences and Veterinary Public Health

Petersen, Daniel, 2010. Akrylamid : skillnader i upptag, metabolism och utsöndring mellan gnagare och människa. First cycle, G2E. Uppsala: (VH) > Dept. of Biomedical Sciences and Veterinary Public Health

Peterson, Max, 2019. Jämförelse av miljögiftshalter i fisk från Östersjön kontra västerhavet. First cycle, G2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Peterson, Max, 2022. Presence of bacteria in modified atmosphere packed raw chicken meat and their effect on shelf life and sensory characteristics : a microbiological and sensory evaluation. Second cycle, A2E. Uppsala: (VH) > Dept. of Biomedical Sciences and Veterinary Public Health

Pettersson, Ellen, 2011. Hepatit E - en zoonos?. First cycle, G2E. Uppsala: (VH) > Dept. of Biomedical Sciences and Veterinary Public Health

Potrus, Wameidh Munther Potrus, 2022. Matförgiftningar och dess orsaker i Sverige under perioden 2012–2021. Second cycle, A1E. Uppsala: (NL, NJ) > Department of Molecular Sciences

R

Råhlén, Ella, 2021. Survival of Campylobacter jejuni in frozen chicken breast fillet. Second cycle, A2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

S

Samuelsson, Anna and Sjödin, Renée, 2012. Dietary intake of zinc and iron within the female population of two farming villages in the Red River Delta, Vietnam. First cycle, G2E. Uppsala: (NL, NJ) > Dept. of Food Science

Schäfers, Miriam Dorothea, 2017. Removal of per- and polyfluoroalkyl substances from drinking water using ozonation. Second cycle, A2E. Uppsala: (NL, NJ) > Dept. of Aquatic Sciences and Assessment

Steiner, Linda, 2010. Kartläggning av mykologiska risker med torkade fikon. Second cycle, A1E. Uppsala: (NL, NJ) > Dept. of Food Science

Strandell, Anna, 2004. Hygienisk kvalitet hos svensk älgfärs med avseende främst på förekomst av koagulaspositiva stafylokocker och Escherichia coli. UNSPECIFIED, Uppsala. Uppsala: (NL, NJ) > Dept. of Food Science

Svedberg, Elin, 2010. Tungmetaller i metabolismen hos värphöns och slaktkycklingar. First cycle, G2E. Uppsala: (VH) > Dept. of Animal Nutrition and Management

Svensson, Kristin, 2016. Campylobacter spp. hos slaktkyckling : riskfaktorer på inhysningsnivå. First cycle, G2E. Uppsala: (VH) > Dept. of Animal Environment and Health

Söderqvist, Karin, 2003. Den livsmedelshygieniska kvaliteten hos franska opastöriserade dessertostar. UNSPECIFIED, Uppsala. Uppsala: (NL, NJ) > Dept. of Food Science

T

Tajrin, Tania, 2011. Stress tolerance and growth of trehalose and mannitol deficient mutants in Aspergillus niger. First cycle, G2E. Uppsala: (NL, NJ) > Dept. of Microbiology

V

Vochezer, Klaus, 2010. Modelling of carbamazepine and diclofenac in a river network : photolytic degradation in Swiss rivers. Second cycle, A2E. Uppsala: (NL, NJ) > Dept. of Aquatic Sciences and Assessment

W

Wallmark, Anneli, 2012. Hygien och bevattningsvatten: ur teknologins, växtens och marknadens perspektiv. First cycle, G1E. Alnarp: (LTJ, LTV) > Horticulture (until 121231)

Wennlid, Anette, 2011. Utvärdering av ett mikrobiologiskt kriterium : kontrollmyndighet, fiskanläggningar och Listeria monocytogenes. Second cycle, A1E. Uppsala: (NL, NJ) > Dept. of Food Science

Wu, Tien-Chi, 2021. Phytoremediation potential for poly- and perfluoroalkyl substances (PFASs) using various plant species. Second cycle, A2E. Uppsala: (NL, NJ) > Dept. of Aquatic Sciences and Assessment

Å

Åberg, Emilie, 2018. Hype, hot eller möjlighet? : en analys av blockkedjeteknik för livsmedelskedjan och dess potentiella inverkan på svenska primärproducenter.. First cycle, G2E. Alnarp: (LTJ, LTV) > Dept. of Biosystems and Technology (from 130101)

This list was generated on Fri Apr 26 03:04:04 2024 CEST.