Number of items: 11.
A
Andersson, Linnéa,
2025.
Nutritional Assessment Focusing on Beta-carotene and Dietary Fibre of Fermented Grated Carrots : supplementary Life Cycle Assessment.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Dept. of Energy and Technology
E
El Ghaouti, Aya,
2025.
Dairy Matrix in relation to Environmental Impact : how do we best evaluate milk from a health and environmental perspective?.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
G
Glimåker, Anton,
2025.
Cell wall disruption by microbial enzymes from soil isolates for efficient downstream processing of Rhodotorula toruloides for lipid production : Functional Screening and Genomic Characterization of Soil Microbes with Yeast-Lytic Capabilities
Anton.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
H
Hassan Zadeh, Mahdi,
2026.
Pea starch vs. wheat starch – what's the difference?.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
Holmberg, Hanna,
2025.
Sustainable slices: Adding value to pea protein side streams in bread.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
J
Jönsson, Nils,
2025.
Home slaughter : a case study of using home slaughter for reducing beef losses in Sweden.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
L
Lagerström, Fanny,
2025.
Development of a fermented nutritional probiotic drink for the elderly population : a scientific product-development project.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
P
Petersson, Emma,
2026.
Enteric methane mitigation feeding strategies : effects on milk composition.
Second cycle, A2E.
Uppsala:
(VH) > Applied Animal Science and Welfare
Preis, Saga,
2025.
Evaluating the impact of vital gluten on the protein molecular size distribution, loaf volume and dough rheology of vital gluten wheat flour blends.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
Q
Quisth, Ida and Ulfsparre, Isabella,
2025.
Spent mushroom substrate (SMS) as biofertilizer and soil amendment : in agricultural and horticultural systems.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
S
Svalelid, Saga,
2024.
How different pectin blends with added calcium or added citric acid effect the viscosity of strawberry sauce.
Second cycle, A2E.
Uppsala:
(NL, NJ) > Department of Molecular Sciences
This list was generated on Fri Aug 21 03:03:53 2026 CEST.
