Home About Browse Search
Svenska


Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Creators | Level and depth descriptor | No Grouping
Number of items: 7.

El Ghaouti, Aya, 2025. Dairy Matrix in relation to Environmental Impact : how do we best evaluate milk from a health and environmental perspective?. Second cycle, A2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Glimåker, Anton, 2025. Cell wall disruption by microbial enzymes from soil isolates for efficient downstream processing of Rhodotorula toruloides for lipid production : Functional Screening and Genomic Characterization of Soil Microbes with Yeast-Lytic Capabilities Anton. Second cycle, A2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Holmberg, Hanna, 2025. Sustainable slices: Adding value to pea protein side streams in bread. Second cycle, A2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Jönsson, Nils, 2025. Home slaughter : a case study of using home slaughter for reducing beef losses in Sweden. Second cycle, A2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Preis, Saga, 2025. Evaluating the impact of vital gluten on the protein molecular size distribution, loaf volume and dough rheology of vital gluten wheat flour blends. Second cycle, A2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Quisth, Ida and Ulfsparre, Isabella, 2025. Spent mushroom substrate (SMS) as biofertilizer and soil amendment : in agricultural and horticultural systems. Second cycle, A2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

Svalelid, Saga, 2024. How different pectin blends with added calcium or added citric acid effect the viscosity of strawberry sauce. Second cycle, A2E. Uppsala: (NL, NJ) > Department of Molecular Sciences

This list was generated on Fri Oct 10 03:07:08 2025 CEST.