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Sjöblom, Jenny, 2015. Från konsument till medproducent : förekomsten och utvecklingen av Community Supported Agriculture i Sverige. Second cycle, A2E. Alnarp: SLU, Department of Work Science, Business Economics, and Environmental Psychology

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Abstract

Community Supported Agriculture (CSA) is an unconventional model of agriculture expected to contribute to a more sustainable food supply and a sustainable landscape; the development of rural areas; a stronger relationship between producer and consumer and a healthier diet. This study, with a focus on food production and the link between the producer and consumer, describes the origin and current development of CSA in Sweden, including the prerequisites for CSA in a Swedish context. Organizations and entrepreneurs working with CSA and related projects are identified and interviewed. The notion of CSA in Sweden is still in its infancy, but a rapidly growing interest currently can be detected. The fact that the identified CSAs are found in different Swedish regions with variations in degree of urbanization and intensity of agriculture indicates that the prerequisites are there for the concept to grow, both in rural as well as urban areas. This study suggests that the concept of CSA could be used as a means to create sustainable food from soil to table. However, there are some implications regarding the accessibility of CSA to the broader population, which needs to be further explored.

Main title:Från konsument till medproducent
Subtitle:förekomsten och utvecklingen av Community Supported Agriculture i Sverige
Authors:Sjöblom, Jenny
Supervisor:Sarlöv-Herlin, Ingrid
Examiner:Ekelund Axelson, Lena
Series:UNSPECIFIED
Volume/Sequential designation:UNSPECIFIED
Year of Publication:2015
Level and depth descriptor:Second cycle, A2E
Student's programme affiliation:LM004 Sustainable Urban Management - Master Programme 120 HEC
Department:(LTJ, LTV) > Department of Work Science, Business Economics, and Environmental Psychology
Keywords:Community Supported Agriculture (CSA), lokala livsmedelssystem, lokalproducerat, hållbar matproduktion, den alternativa livsmedelsrörelsen, småskaligt jordbruk, hållbart jordbruk, urbant stadsbruk, andelsjordbruk, konsumentstödda jordbruk
URN:NBN:urn:nbn:se:slu:epsilon-s-4466
Permanent URL:
http://urn.kb.se/resolve?urn=urn:nbn:se:slu:epsilon-s-4466
Subjects:Landscape architecture
Language:Swedish
Deposited On:16 Jun 2015 09:16
Metadata Last Modified:16 Jun 2015 09:16

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