Wallman, Dylan, 2015. Amount of spawn for hobby cultivation of Pleuratus ostreatus & potential new culinary mushrooms for the Swedish market. First cycle, G2E. Alnarp: SLU, Dept. of Biosystems and Technology (from 130101)
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Abstract
The present study investigated the effect of different amount of spawn (45g, 90g, 180g) used to inoculate substrate in grow boxes for Oyster mushroom (Pleuratus ostreatus) cultivation. It showed that the more spawn used the shorter the time got between inoculation and primordia formation.
This paper also includes a literature study where culinary mushrooms with introduction value to the Swedish market are briefly reviewed with special focus on the aspects of health claims and cultivation methods.
Main title: | Amount of spawn for hobby cultivation of Pleuratus ostreatus & potential new culinary mushrooms for the Swedish market |
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Authors: | Wallman, Dylan |
Supervisor: | Hultberg, Malin and Persson, Christina |
Examiner: | Karlén, Helena |
Series: | UNSPECIFIED |
Volume/Sequential designation: | UNSPECIFIED |
Year of Publication: | 2015 |
Level and depth descriptor: | First cycle, G2E |
Student's programme affiliation: | LY003 Horticultural Science Programme 300 HEC |
Supervising department: | (LTJ, LTV) > Dept. of Biosystems and Technology (from 130101) |
Keywords: | oyster mushroom, Pleuratus ostreatus, spawn, culinary mushrooms, ostronskivling, ympmängd, mycel |
URN:NBN: | urn:nbn:se:slu:epsilon-s-4236 |
Permanent URL: | http://urn.kb.se/resolve?urn=urn:nbn:se:slu:epsilon-s-4236 |
Subject. Use of subject categories until 2023-04-30.: | Life sciences |
Language: | English |
Deposited On: | 30 Mar 2015 10:58 |
Metadata Last Modified: | 21 Oct 2015 14:27 |
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