Söderström, Linn, 2018. Effect of different thawing protocols and addition of the antioxidants carnitine, catalase or glutathione prior to freezing on the post-thaw quality of cryopreserved camel spermatozoa. Second cycle, A2E. Uppsala: SLU, Dept. of Clinical Sciences (until 231231)
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Main title: | Effect of different thawing protocols and addition of the antioxidants carnitine, catalase or glutathione prior to freezing on the post-thaw quality of cryopreserved camel spermatozoa |
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Authors: | Söderström, Linn |
Supervisor: | Morrell, Jane and Malo, Clara |
Examiner: | Båge, Renee |
Series: | Examensarbete / Sveriges lantbruksuniversitet, Fakulteten för veterinärmedicin och husdjursvetenskap, Veterinärprogrammet |
Volume/Sequential designation: | 2018:48 |
Year of Publication: | 2018 |
Level and depth descriptor: | Second cycle, A2E |
Student's programme affiliation: | VY002 Veterinary Medicine Programme 330 HEC |
Supervising department: | (VH) > Dept. of Clinical Sciences (until 231231) |
Keywords: | camel semen, cryopreservation, thawing temperature, antioxidant, carnitine, catalase, glutathione |
URN:NBN: | urn:nbn:se:slu:epsilon-s-10521 |
Permanent URL: | http://urn.kb.se/resolve?urn=urn:nbn:se:slu:epsilon-s-10521 |
Subject. Use of subject categories until 2023-04-30.: | Animal physiology - Reproduction Veterinary science and hygiene - General aspects |
Language: | English |
Deposited On: | 17 Jun 2019 11:36 |
Metadata Last Modified: | 04 Jun 2020 13:56 |
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